Stewed apples

Prep' time: 10 minutes

Cooking time: from 15 to 30 minutes, depending on the types of apples. 

Price: €€€€€

Ingredients:

1 kilo apples

100 g sugar

1 lemon juice

1 glass of water

1 pinch cinnamon 

Preparation: 

1) Peal the apples. 

2) Cut them in small cubes (it will reduce the cooking time), add the lemon juice. 

3) While cooking at low heat, add a bit of water to prevent it of burning.

4) Finally, add sugar (if needed) and cinnamon according to your own taste. 

Bon appétit!